New varieties, snow mold impact hot topics during WSU crop tour
Published 7:00 pm Saturday, April 8, 2023
- A Washington State University researcher is worried snow mold may impact some of this year's wheat crop.
Farmers will get their first look at new wheat varieties during Washington State University’s upcoming crop tour.
“There’s been a slew of newly named varieties,” said Clark Neely, cereal variety testing program lead. “There’s just a lot of new material for growers to look at.”
WSU’s program has released the Pacific Northwest crop tour schedule. Tours are June 1-30.
On a recent drive through the state, Neely observed “quite a bit of” snow mold and cold damage, particularly along Highway 2.
“And that’s not even including our site in Douglas County, which is still under 10 inches of snow,” he said. “Everybody’s kind of anticipating that that trial’s going to get hit hard by snow mold. It’s probably just going to be the four or five varieties we know have good tolerance, and everything else is going to almost be dead.”
Neely expects snow and freeze damage to influence variety rankings this year. Plants can recover, depending on the severity, but some varieties will definitely be affected, he said.
“We haven’t had a bad snow mold year in a while now,” he said. “I think a lot of people will be interested to see how varieties handle that.”
Stripe rust is expected to be low to moderate on susceptible varieties this year.
According to Neely, it’s too soon to predict insect pressure.
“Our spring planting is running at least two weeks behind schedule this year, between snow and the cold temps,” he said. “That may or may not influence results a little bit. Stuff that’s earlier might be favored a little bit more, (and) avoid some of the heat stress later this summer.”
This year the schedule also includes tentative dates for canola field tours.
If farmers can’t attend field days, Neely encourages them to take a self-guided tour. Maps and variety data are available on WSU’s Small Grains website.
Ratings have been added and updated on the website, including variety performance for aluminum tolerance, acidic soils, emergence, cold tolerance and straw strength/lodging.
June 1
Horse Heaven, 10 a.m. Contact: Clark Neely 814-571-5628
Connell, 5 p.m. Contact: Aaron Esser 509-659-3210
June 2
Adams County, 3 pm. Contact: Aaron Esser
June 13
Moses Lake, 8 a.m. Contact: Andy McGuire, 509-754-2011 ext. 4323
Pendleton, Ore. (Oregon State University and USDA ARS), 8 a.m. Contact: Debbie Sutor, 541-278-4405
June 14
Harrington, 10:30 a.m. Contact: Aaron Esser
Moro, Ore., 8 a.m. Contact: Debbie Sutor
June 15
Lind Field Day, 8:30 a.m. Contact: Samantha Crow, 509-677-3671
June 16
Douglas County, 4 p.m. Contact: Dale Whaley, 509-888-6352
Tentative: Douglas County Canola Stop, time TBD. Contact: Karen Sowers, 808-283-7013
June 20
Fairfield, 7 a.m. Contact: Clark Neely
June 21
Reardan, 9 a.m. Contact: Aaron Esser
Almira, 3 p.m. Contact: Aaron Esser
Lewiston, Idaho (University of Idaho Extension), time TBD. Contact: Doug Finkelnburg, 208-799-3096
June 22
WSU Potato Field Day, 9 a.m. Othello. Contact: Mark Pavek, 509-335-6861
Mayview, 10 a.m. Contact Mark Heitstuman, 509-243-2009
Tentative: Pomeroy Canola Stop, time TBD. Contact: Karen Sowers
Tentative: Dayton Canola Stop, time TBD. Contact: Karen Sowers
June 23
Eureka (WSU/OSU), 9 a.m. Contact: Clark Neely
Walla Walla (WSU/OSU), 1 p.m. Contact: Clark Neely
Tentative: Walla Walla Canola Stop, time TBD. Contact: Karen Sowers
June 26
Western Wheat Workers Field Tour (OSU), 9 a.m. Contact: Debbie Sutor
Dayton, 10 a.m. Contact: Clark Neely
June 27
Genesee, Idaho (UI), 9 a.m. Contact: Doug Finkelnburg
St. John, 10 a.m. Contact: Clark Neely
June 28
Farmington, 10 a.m. Contact: Clark Neely
Pullman, 2:30 p.m. Contact: Clark Neely
Tentative: Pullman Canola Stop, 6 p.m. Contact: Karen Sowers
June 29
Camas Prairie, Idaho (UI), 7 a.m. Contact: Audra Cochran, 208-937-2311
Wilke Farm Field Day, Davenport, Wash., 8:30 a.m. Contact: Aaron Esser
Bickleton, 1 p.m. Contact: Hannah Brause, 509-773-5817
June 30
Bonners Ferry, Idaho (UI), 10 a.m. Contact: Amy Robertson, 208-267-3235